Our kitchen celebrates the authentic flavours of Transylvania, prepared daily with fresh ingredients and recipes passed down through generations. Each dish is an invitation to tradition, taste and genuine hospitality.
The day begins with a warm meal, carefully prepared from quality produce from local suppliers. Cheeses, cold meats, fresh eggs and home-baked bread — all served daily, included in the room rate.
Every evening our kitchen prepares a carefully chosen menu that changes daily according to the season and the finest ingredients available. Warm, flavourful dishes cooked with passion. Full details are on the Menu.
A refined selection of platters carefully composed from choice ingredients — ideal for special occasions or group dining. Each platter combines traditional flavours with modern presentation, delivering a complete gastronomic experience.
The end of the meal at Restaurant Palace is a true celebration of sweetness. Made in our kitchen every day, our desserts combine traditional recipes with an elegant presentation — the perfect finishing touch to any dining experience.
Opened in 2026, our restaurant is a modern and refined space designed to accommodate dozens of guests in a luxurious setting. Elegant finishes, warm lighting and a distinctive atmosphere make every meal an unforgettable moment — whether you come as a family, a couple or with friends, Restaurant Palace welcomes you with genuine hospitality.














